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STAUB COCOTTES THE SECRET OF HEALTHY AND NATURAL COOKING

To retain the full flavour, the aromas and vitamins in your food, STAUB cookware ensures gentle and natural cooking – ideal for a healthy meal. The special lids enclose the moisture, ensuring that the food is basted evenly and continuously to create more delicious dishes than ever before!

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Cocotte

CHARACTERISTICS

Cocotte - The secret of healthy and natural cooking

BENEFITS

Cooks tender food retaining the ingredients’ full flavour. Regular use intensifies flavour and aromas.

DETAILS

Cocotte - The secret of healthy and natural cooking

Available in different natural colours to enhance your table when serving directly in the cocotte. Decorative, nickel-plated lid knob or made of brass – heat-resistant up to 250°C/482°F.

SPECIAL FEATURE

The self-basting system under the lid ensures a continuous circulation of moisture for natural basting. The STAUB cocotte retains 10% more moisture during the cooking process than competitors’ pots do. (Tested by Cetim Cermat 11/2009)

APPLICATION

 Cocotte - The secret of healthy and natural cooking

Incredibly versatile: ideal for cooking stews, for searing, for slow-cooked dishes and even for bread! Suitable for all types of cookers, including induction hobs.

HANDLING

Easy to use for both cooking enthusiasts and professional chefs.

Cocottes

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WHAT MAKES THE STAUB COCOTTE DIFFERENT

THE SECRET OF THE STAUB LID

With innovative inventions STAUB has clearly optimised the benefits of the cocotte, creating a unique selling proposition which has convinced professional chefs across the world.